Erma Davis' Cheese Puffs - cooking recipe

Ingredients

1/4 lb. cheese
1/4 c. butter
1/2 c. sifted all-purpose flour
1/8 tsp. salt

Preparation

Place
all
ingredients
in a bowl with fingers.
Blend all ingredients together until smooth.\tRefrigerate 1/2 hour. Form into
1/2-inch
balls.
Flatten
with pecans if desired. Place on cookie sheet.
Bake 10 to 15 minutes at 350\u00b0.