Karyn'S Layered Pumpkin Pie - cooking recipe

Ingredients

4 oz. cream cheese (softened)
1 Tbsp. half and half
1 Tbsp. sugar
1 1/2 cups Cool Whip
1 graham cracker pie crust
1 cup cold half and half
2 pkg. vanilla pudding
1 (16 oz.) can pumpkin
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves

Preparation

Mix cream cheese, 1 Tbsp. half and half and sugar in a large bowl with whisk until smooth.
Stir in Cool Whip and spread in crust.