Miniature Cheesecakes - cooking recipe
Ingredients
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24 vanilla wafers
3/4 c. sugar
2 (8 oz. each) pkg. cream cheese, softened
2 eggs
1 Tbsp. lemon juice
1 tsp. vanilla
1 (20 to 21 oz.) can Wilderness sweet cherry or blueberry
1/2 c. sliced nuts (optional)
Preparation
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You also need 24 cupcake liners.
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