Cheesy Potato Casserole - cooking recipe

Ingredients
    1 pkg. Ore-Ida hash browns
    2 cans cream of potato soup
    8 oz. sour cream
    1 c. mayonnaise
    1 onion, chopped
    12 oz. Cheddar cheese, shredded
    salt
    pepper
Preparation
    Mix together all ingredients.
    Bake in 13 x 9-inch pan at 350\u00b0, covered, for 30 minutes and uncovered for another 30 minutes.

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