Cheesy Potato Casserole - cooking recipe
Ingredients
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1 pkg. Ore-Ida hash browns
2 cans cream of potato soup
8 oz. sour cream
1 c. mayonnaise
1 onion, chopped
12 oz. Cheddar cheese, shredded
salt
pepper
Preparation
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Mix together all ingredients.
Bake in 13 x 9-inch pan at 350\u00b0, covered, for 30 minutes and uncovered for another 30 minutes.
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