Quick Potatoes Au Gratin - cooking recipe

Ingredients

1 pkg. (16 oz.) frozen Southern Style hash brown potatoes
1 c. (8 oz.) Kraft natural shredded sharp Cheddar cheese
1 can (10 3/4 oz.) cream of chicken soup
1 c. Miracle Whip salad dressing
1/2 c. chopped onion
1/8 tsp. pepper
2 c. crushed Post Toasties cornflakes
2 Tbsp. margarine, melted

Preparation

Heat oven to 350\u00b0.
Mix potatoes, cheese, soup, salad dressing, onion and pepper.
Spoon into 12 x 8-inch baking dish.
Sprinkle with combined crushed cornflakes and margarine.
Bake 45 to 55 minutes or until thoroughly heated.
Makes 6 servings.
Preparation time:
10 minutes.