Dump Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
1 can cherry pie filling
1 stick oleo, cut in very thin slices
1 (12 oz.) can crushed pineapple (undrained)
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
Grease a 9 x 13 x 2-inch pan.
Dump pineapple into pan and spread evenly.
Dump in cherry pie filling and spread evenly.
Dump dry mix on top of cherry layer and spread.
Sprinkle pecans on top.
Put oleo over top.
Bake for 48 to 53 minutes.
Serve warm or cool.