Marshmallow Fruit Salad - cooking recipe

Ingredients
    1 pkg. miniature marshmallows
    1 large carton Cool Whip
    1 large pkg. cream cheese
    1 large can fruit cocktail and juice
    1 c. chopped pecans
Preparation
    Soften cream cheese and add juice from fruit cocktail.
    Stir gently until mixed.
    Add remaining ingredients except Cool Whip; stir until mixed.
    Gently fold in Cool Whip and chill thoroughly. Serves 8 to 10.

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