Spanish Rice - cooking recipe

Ingredients

1 c. rice
1 can tomato sauce
1 chopped garlic
4 Tbsp. oil
4 c. water
salt as desired

Preparation

Heat up pan.
Add oil to the pan.
Put in rice and stir frequently.
When rice is lightly toasted, add tomato sauce and stir.
Add 4 cups water.
Let it boil on low heat for about 45 minutes to 1 hour.
Add garlic to rice when boiling.
When rice is done, cover and let it simmer for 20 minutes.