Baked Brie With Blue Cheese And Walnuts - cooking recipe

Ingredients

1 (4 1/2 oz.) round Brie cheese
2 Tbsp. crumbled Blue cheese
3 Tbsp. chopped walnuts
2 sheets frozen phyllo dough (18 x 14-inch rectangles), thawed and halved crosswise
2 Tbsp. margarine or butter, melted

Preparation

Slice Brie in half horizontally.
Place Blue cheese and 2 tablespoons of the walnuts over cut side of bottom half of the Brie.
Replace top half.