Green Bean Casserole - cooking recipe
Ingredients
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1 qt. green beans, cooked, seasoned to taste and drained (may use French-style green beans)
1 can cream of chicken soup or cream of mushroom soup
1 c. shredded cheese or Cheez Whiz
1/4 to 1/2 c. milk
1 small can French fried onions
Preparation
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Stir together all ingredients and pour in a casserole dish. Top with French fried onions. Place in oven and bake for 30 minutes at 350\u00b0.
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