Cinnamon Rolls - cooking recipe

Ingredients

Rich's frozen dinner rolls
1 stick margarine
1 c. brown sugar
butterscotch pudding (not instant)
cinnamon
pecans

Preparation

Spray Pam on a 9 x 13-inch pan.
Sprinkle nuts, cinnamon and dry butterscotch pudding in a pan.
Place dinner rolls in pan. Melt margarine and brown sugar.
Then pour over rolls.
Cover; let rise overnight or 4 to 5 hours.
Bake at 350\u00b0 for 18 to 20 minutes.
Do not overbake.
Turn out onto another pan or plate.