Strawberry Salad - cooking recipe

Ingredients
    1 large box strawberry jello
    1 large can crushed pineapple, drained
    10 oz. pkg. frozen strawberries, slightly thawed
    2 c. boiling water
Preparation
    Mix jello and boiling water until dissolved.
    Add drained pineapple and slightly thawed strawberries.
    Mix well and pour into a 9 x 9-inch dish or oiled mold.

Leave a comment