Brownie Pie - cooking recipe

Ingredients

1 stick butter
3 oz. sq. unsweetened chocolate
3 eggs
3 Tbsp. white Karo
1 1/2 c. sugar
1 tsp. vanilla

Preparation

Melt butter and chocolate together. Beat eggs until light and add sugar, syrup and vanilla. Pour chocolate on unbaked pie shell. Bake 35 to 40 minutes at 350\u00b0.