Calico Bean Casserole - cooking recipe

Ingredients

4 cans beans, drained (standard size can)
1 can butterbeans (green)
1 can dark red kidney beans
1 can navy beans
1 can pinto beans
1 1/2 lb. ground beef
1 large onion, diced
salt to taste
1 c. ketchup
3/4 c. brown sugar
4 Tbsp. vinegar
1 Tbsp. mustard

Preparation

Brown ground beef.
Add onion and salt to taste.
Add ketchup, brown sugar, vinegar and mustard.
Mix all ingredients together and bake 40 minutes at 350\u00b0.