Ice Cream Sundae Pie - cooking recipe

Ingredients
    1/4 c. peanut butter
    1/4 c. corn syrup
    2 c. cocoa rice cereal
    1 qt. vanilla ice cream
    3 Tbsp. chopped salted nuts
    chocolate syrup
Preparation
    Stir together peanut butter and corn syrup in bowl.
    Add cereal and stir until coated.
    Press into 9-inch pie plate. Spoon ice cream into crust.
    Freeze until firm.
    Remove from freezer 10 minutes before serving.
    Top with chocolate syrup and chopped nuts.

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