Taco Salad - cooking recipe

Ingredients

1 large bag Fritos, crushed
1 lb. ground meat, browned
1 c. green onions, chopped
1 green pepper, chopped
3 gloves garlic or 1 Tbsp. garlic salt
1 Tbsp. cumin
1/2 tsp. chili powder
1 lb. Velveeta cheese
1 large head lettuce, shredded
2 to 3 tomatoes, chopped
1 can Ro-Tel tomatoes

Preparation

Brown meat and drain fat.
Combine cheese, Ro-Tel tomatoes, garlic, cumin and chili powder; set aside.
In a large bowl, combine lettuce and chopped tomatoes.
Add Fritos, ground meat, onions and green pepper.
Pour cheese over lettuce and meat mixture just before serving and toss.