Noodle Casserole - cooking recipe

Ingredients
    3 1/2 c. tomatoes
    1/2 c. water
    1 pkg. spaghetti sauce mix
    1 c. chopped celery
    1 onion
    1 1/2 tsp. sugar
    6 frankfurters
    2 Tbsp. butter
    4 oz. noodles
    Parmesan cheese
Preparation
    Combine first 6 ingredients.
    Cut franks in thirds diagonally. Brown in butter.
    Add noodles.
    Pour sauce over moistening all. Cook over low heat, stirring occasionally, 25 minutes or until done.
    Sprinkle with Parmesan.

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