Noodle Casserole - cooking recipe
Ingredients
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3 1/2 c. tomatoes
1/2 c. water
1 pkg. spaghetti sauce mix
1 c. chopped celery
1 onion
1 1/2 tsp. sugar
6 frankfurters
2 Tbsp. butter
4 oz. noodles
Parmesan cheese
Preparation
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Combine first 6 ingredients.
Cut franks in thirds diagonally. Brown in butter.
Add noodles.
Pour sauce over moistening all. Cook over low heat, stirring occasionally, 25 minutes or until done.
Sprinkle with Parmesan.
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