Banana Bread - cooking recipe

Ingredients

2 c. Bisquick or Jiffy mix
2/3 c. milk
3 overripe bananas
handful of nutmeats
1 egg
pinch of salt

Preparation

Mix all ingredients to moisten well.
Fold into loaf pan. Bake at 350\u00b0 for 1 1/2 hours or until nicely browned.