Golden Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes
1/4 c. flour
1/4 c. Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. butter

Preparation

Peel and quarter potatoes.
Mix flour, Parmesan cheese, salt and pepper together.
Put into plastic bag.
Moisten potato pieces.
Place two at a time in bag and shake to coat.
Melt butter in 13 x 9 x 2-inch pan.
Place coated potato pieces in single layer and bake at 375\u00b0 for 1 hour, turning once, until potatoes are golden brown.