Cinnamon Pudding Cake - cooking recipe

Ingredients

1 3/4 c. firmly packed brown sugar
1 1/2 c. cold water
2 Tbsp. butter
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 1/2 tsp. cinnamon
2 Tbsp. butter or margarine
1 c. sugar
1 c. milk
1/2 c. nuts

Preparation

Combine brown sugar, cold water and 2 tablespoons butter or margarine in saucepan.
Bring to a boil.
Set aside to cool.