Chocolate Chess Pie - cooking recipe
Ingredients
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1 stick butter
2 sq. chocolate (Baker's bitter)
2 c. sugar
3 large eggs
1 1/2 tsp. vanilla
6 oz. can evaporated milk
Preparation
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Melt chocolate and butter.
Beat eggs, add slowly.
Add milk and vanilla; stir well.
Bake at 375\u00b0 for 30 minutes.
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