Chocolate Chess Pie - cooking recipe

Ingredients
    1 stick butter
    2 sq. chocolate (Baker's bitter)
    2 c. sugar
    3 large eggs
    1 1/2 tsp. vanilla
    6 oz. can evaporated milk
Preparation
    Melt chocolate and butter.
    Beat eggs, add slowly.
    Add milk and vanilla; stir well.
    Bake at 375\u00b0 for 30 minutes.

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