Beans And Hominy - cooking recipe

Ingredients

1 lb. great Northern dry beans
4 oz. dry hominy
1 1/2 to 2 lb. end of ham
salt and pepper
2 tsp. vinegar
4 tsp. sugar

Preparation

Combine
all ingredients in crock-pot.\tCook for 6 to 8 hours. Serve with corn bread.
Enjoy.