Jewish Crumb Cake - cooking recipe

Ingredients

1/2 c. sugar
2 tsp. cinnamon
1 small can coconut
1/4 lb. butter or margarine, softened
1 c. sugar
2 eggs
1 c. sour cream
1 tsp. vanilla
1 1/2 c. flour
dash of salt
1 tsp. baking soda

Preparation

Prepare beforehand the 1/2 cup sugar, cinnamon and coconut.