Homemade Hot Sauce - cooking recipe

Ingredients
    1 (28 oz.) can tomatoes
    1 (4 oz.) can chopped green chilies
    1/4 c. chopped onion
    1 tsp. salt
    5 Tbsp. vinegar
    8 drops tabasco sauce (add one drop at a time to desired hotness)
    1/4 tsp. garlic powder
Preparation
    Combine all ingredients and blend in blender to desired consistency.

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