Banana Cream Pie - cooking recipe

Ingredients

1 graham cracker crust
2 bananas
1 (8 oz.) pkg. cream cheese
2 c. milk
1 small box vanilla instant pudding

Preparation

Slice bananas into crust.
Gradually add 1/2 cup milk to soften cream cheese, mixing until well blended.
Add pudding mix and remaining milk.
Beat slowly 1 minute.
Pour into crust and chill.