Tuna Burgers - cooking recipe

Ingredients

1 (7 oz.) can tuna, drained and flaked
1/2 c. fine fresh bread crumbs
1/2 c. chopped celery
2 Tbsp. minced onion
1/3 c. Italian salad dressing
2 Tbsp. chili sauce
1 Tbsp. lemon juice
4 hamburger buns, toasted
lettuce
tomato

Preparation

Combine first 4 ingredients.
Blend next 3 and stir into tuna mixture.
Form 4 patties.
Fry in lightly oiled skillet over medium heat about 5 minutes or until browned.
Serve on buns (toasted) with lettuce and tomato.