Swedish Pancakes(Makes 5 Dozen 3-Inch Pancakes) - cooking recipe

Ingredients

1 1/2 c. sifted flour
3 Tbsp. sugar
1/3 tsp. salt
3 eggs
2 c. milk
2 Tbsp. melted butter

Preparation

Sift together in a bowl and set aside the flour, sugar and salt.
Beat in a bowl until thick the eggs.
Beat until blended the milk and melted butter.
Add dry ingredients and beat until smooth.