Chess Bars - cooking recipe
Ingredients
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1 stick margarine
2 eggs
1 box yellow cake mix
8 oz. cream cheese
1 lb. box powdered sugar
1 1/2 Tbsp. lemon juice
2 eggs
Preparation
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Melt oleo and cool. Add beaten eggs and oleo to cake mix. Spread in thin layer over bottom of 9 x 13-inch pan.
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