Chess Bars - cooking recipe

Ingredients
    1 stick margarine
    2 eggs
    1 box yellow cake mix
    8 oz. cream cheese
    1 lb. box powdered sugar
    1 1/2 Tbsp. lemon juice
    2 eggs
Preparation
    Melt oleo and cool. Add beaten eggs and oleo to cake mix. Spread in thin layer over bottom of 9 x 13-inch pan.

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