Lasagna - cooking recipe

Ingredients
    2 lb. ground chuck, browned and drained
    1 lb. sausage, browned and drained
    16 oz. cottage cheese
    1 1/2 c. Parmesan cheese
    3 Tbsp. parsley flakes
    grated Mozzarella cheese
    lasagna noodles
    1 large jar spaghetti sauce
Preparation
    Mix beef, sausage and spaghetti sauce.
    Set aside.
    Mix together cottage cheese, Parmesan cheese and parsley flakes.
    Set aside.

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