Lasagna - cooking recipe
Ingredients
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2 lb. ground chuck, browned and drained
1 lb. sausage, browned and drained
16 oz. cottage cheese
1 1/2 c. Parmesan cheese
3 Tbsp. parsley flakes
grated Mozzarella cheese
lasagna noodles
1 large jar spaghetti sauce
Preparation
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Mix beef, sausage and spaghetti sauce.
Set aside.
Mix together cottage cheese, Parmesan cheese and parsley flakes.
Set aside.
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