Frozen Dumplings - cooking recipe

Ingredients

1 stick oleo
1 tsp. oleo
2 c. water
4 c. flour

Preparation

Bring first 3 ingredients to a boil.
Remove from heat and add flour.
Stir into ball.
Roll into thickness of 1/4 inch when cool enough to handle.
Cut in pieces.
Freeze on cookie sheet.
After frozen place in plastic bag.