Hamburger Casserole - cooking recipe

Ingredients
    2 lb. hamburger
    2 cans cream of mushroom soup
    1/2 can tomato soup
    2 c. celery, chopped
    1 c. onion, chopped
    8 oz. noodles, cooked
Preparation
    Brown meat and drain.
    Add onion and celery.
    Saute until tender.
    Add soups and cooked noodles.
    Bake 45 minutes at 350\u00b0. Remove from oven and add a medium bottle of sliced stuffed olives (optional).
    Bake 15 minutes longer.
    Serves 12.

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