Hamburger Casserole - cooking recipe
Ingredients
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2 lb. hamburger
2 cans cream of mushroom soup
1/2 can tomato soup
2 c. celery, chopped
1 c. onion, chopped
8 oz. noodles, cooked
Preparation
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Brown meat and drain.
Add onion and celery.
Saute until tender.
Add soups and cooked noodles.
Bake 45 minutes at 350\u00b0. Remove from oven and add a medium bottle of sliced stuffed olives (optional).
Bake 15 minutes longer.
Serves 12.
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