Snowballs - cooking recipe

Ingredients

1 c. butter
1/4 c. honey
1/2 tsp. salt
2 tsp. vanilla
2 c. flour
1 c. pecans, finely chopped

Preparation

Cream butter and honey.
Mix well with flour, salt and vanilla.
Add nuts and form into small (3/4-inch) balls.
Place on cookie sheet and bake at 300\u00b0 for 30 to 40 minutes.
Roll in powdered sugar while warm and again when cool.
Flavor improves with age.