Jello Surprise - cooking recipe

Ingredients

2 pkg. strawberry Jell-O or 1 large
2 1/2 c. hot water
1 can strained crushed pineapple
1 pt. frozen strawberries (in juice)
4 oz. pkg. chopped walnuts (1 1/2 c.)
1 pt. sour cream

Preparation

Make Jell-O with hot water. Add all other ingredients except sour cream. Put half in an 11-inch flat pan and add the rest in a bowl. Refrigerate for 2 hours. Spread sour cream over flat bed of Jell-O. Add rest of Jell-O mixture. Smooth out and serve.