Meat Loaf For Large Party - cooking recipe

Ingredients
    10 lb. lean ground chuck
    5 eggs
    1 small can tomato paste
    1 large can tomato paste
    1 c. milk
    2 Tbsp. salt
    pepper to taste
    2 Tbsp. horseradish
    3 medium size onions, finely chopped
    4 c. cracker crumbs
Preparation
    Mix all ingredients until well blended.
    Divide into 3 large (14 x 10-inch) Pyrex dishes.
    Bake in a 325\u00b0 oven for 1 1/2 to 2 hours.
    Serve hot.
    Should serve 25 to 30 people.

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