Meat Loaf For Large Party - cooking recipe
Ingredients
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10 lb. lean ground chuck
5 eggs
1 small can tomato paste
1 large can tomato paste
1 c. milk
2 Tbsp. salt
pepper to taste
2 Tbsp. horseradish
3 medium size onions, finely chopped
4 c. cracker crumbs
Preparation
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Mix all ingredients until well blended.
Divide into 3 large (14 x 10-inch) Pyrex dishes.
Bake in a 325\u00b0 oven for 1 1/2 to 2 hours.
Serve hot.
Should serve 25 to 30 people.
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