Spiced Tea - cooking recipe
Ingredients
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1 (8 oz.) jar Tang
1 1/2 c. sugar
1/2 c. instant tea (lemon flavor)
1 tsp. powdered cloves
1 tsp. cinnamon
6 cinnamon sticks
2 tsp. whole cloves
2 tsp. allspice
1/2 c. sugar
2 qt. apple cider
1 qt. cranberry juice
2 c. orange juice
2 c. lemonade
Preparation
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Serve hot; it is a great holiday party drink.
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