Spiced Tea - cooking recipe

Ingredients
    1 (8 oz.) jar Tang
    1 1/2 c. sugar
    1/2 c. instant tea (lemon flavor)
    1 tsp. powdered cloves
    1 tsp. cinnamon
    6 cinnamon sticks
    2 tsp. whole cloves
    2 tsp. allspice
    1/2 c. sugar
    2 qt. apple cider
    1 qt. cranberry juice
    2 c. orange juice
    2 c. lemonade
Preparation
    Serve hot; it is a great holiday party drink.

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