Cheese Sausage Balls - cooking recipe

Ingredients

1 lb. hot sausage
1 (10 oz.) pkg. shredded sharp Cheddar cheese
1 tsp. paprika (optional)
3 c. Bisquick mix

Preparation

Mix all ingredients together by hand.
Preheat oven to 350\u00b0. Roll into bite size balls.
Bake for 12 to 15 minutes.