No Cook Ice Cream - cooking recipe

Ingredients

8 eggs
3 1/2 c. sugar
1 pt. cream
2 1/2 qt. milk
1/2 tsp. salt
2 Tbsp. vanilla
1/2 tsp. salt

Preparation

Beat together eggs and sugar.
Whip cream until just thick. Add milk to egg mixture.
Add cream to this mixture and then add vanilla and salt.
Mix together and pour into freezer.