Perfect Pecan Pie - cooking recipe

Ingredients
    3 eggs
    1 c. light Karo syrup
    1 c. sugar
    2 Tbsp. melted margarine
    1 Tsp. salt
    1 c. pecans
Preparation
    Mix all ingredients together and pour into unbaked pie shell. Bake at 350\u00b0 for 55 minutes.

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