Chocolate Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 stick oleo
    4 Tbsp. cocoa
    1/2 c. Crisco oil
    1 c. water
    1/2 c. buttermilk (1/2 c. milk and 1 Tbsp. vinegar)
    2 eggs, slightly beaten
    1 tsp. vanilla
    1 tsp. soda
Preparation
    Sift flour and sugar together in large bowl.
    Bring oleo, cocoa, oil and water to a rapid boil and pour over dry mixture. Mix well.
    Add buttermilk, eggs, vanilla and soda.
    Mix well; batter will be thin.
    Pour into greased pan (11 x 6-inch).
    Bake 20 minutes at 400\u00b0.

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