Chocolate Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. sugar
1 stick oleo
4 Tbsp. cocoa
1/2 c. Crisco oil
1 c. water
1/2 c. buttermilk (1/2 c. milk and 1 Tbsp. vinegar)
2 eggs, slightly beaten
1 tsp. vanilla
1 tsp. soda
Preparation
-
Sift flour and sugar together in large bowl.
Bring oleo, cocoa, oil and water to a rapid boil and pour over dry mixture. Mix well.
Add buttermilk, eggs, vanilla and soda.
Mix well; batter will be thin.
Pour into greased pan (11 x 6-inch).
Bake 20 minutes at 400\u00b0.
Leave a comment