Chocolate Pie - cooking recipe
Ingredients
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1 c. sugar
4 tsp. cocoa
1 c. milk
2 egg yolks
2 tsp. butter
1/3 c. flour
1/4 tsp. salt
vanilla
Preparation
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Mix sugar, flour, salt and cocoa.
Add egg, milk and butter. Cook until thick, stirring constantly.
Pour into a baked crust, cover with meringue and bake at 350\u00b0 for 12 to 15 minutes, or until golden brown.
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