Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    4 tsp. cocoa
    1 c. milk
    2 egg yolks
    2 tsp. butter
    1/3 c. flour
    1/4 tsp. salt
    vanilla
Preparation
    Mix sugar, flour, salt and cocoa.
    Add egg, milk and butter. Cook until thick, stirring constantly.
    Pour into a baked crust, cover with meringue and bake at 350\u00b0 for 12 to 15 minutes, or until golden brown.

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