Chicken Casserole - cooking recipe

Ingredients

1 bag egg noodles
2 cans cream of chicken soup
1 c. diced chicken
1 bag Mozzarella cheese
1 tsp. salt and pepper

Preparation

Cook egg noodles.
Drain.
Add cream of chicken soup mix in chicken, salt and pepper.
Pour into baking dish.
Top with cheese.
Bake at 350\u00b0 until cheese is melted.