Beef And Potato Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 can golden cream of mushroom soup
4 potatoes

Preparation

Brown beef and onion together.
Salt and pepper to taste. Layer beef and potatoes (raw) in a baking dish and cover with soup.
Bake for 30 to 45 minutes at 350\u00b0.