Casserole Sauce Mix(Substitute For 1 Can Cream Of Chicken Soup; Low Sodium, Low-Fat.) - cooking recipe

Ingredients

2 c. instant dry milk
3/4 c. cornstarch
1/4 c. instant chicken bouillon
2 Tbsp. dried onion flakes
1/2 tsp. pepper
1 tsp. basil
1 tsp. thyme

Preparation

Combine all ingredients and mix well.
Store in airtight container and keep in refrigerator.
Makes 3 cups of mix = 9 cans of soup.