Tuna Casserole - cooking recipe

Ingredients

1 can tuna
1 can cream of mushroom soup
6 to 8 squares of saltine crackers
oleo
pepper
milk

Preparation

Grease casserole with butter.
Roll crackers into crumbs.
Put 1/2 of crackers into bottom of greased casserole. Add can of tuna; spread even over crackers.
Dot with butter; add about 1/2 of soup, then add remaining crackers and rest of soup.
Dot with butter.
Sprinkle a little pepper on top.
Add enough milk to moisten crackers a little. Bake at 350\u00b0 for 20 to 25 minutes or until top is nice and brown.