Ham Pinwheels - cooking recipe

Ingredients

1 pkg. Carl Buddig turkey
1 pkg. Carl Buddig ham
1 (8 oz.) pkg. cream cheese
1 Tbsp. grated onion
1 tsp. horseradish
dash of Worcestershire sauce

Preparation

Blend cream cheese, onion, horseradish and Worcestershire sauce until smooth.
Separate slices of ham and turkey; lay one slice of turkey on top of each slice of ham.
Spread with cheese mixture.
Roll and fasten with toothpicks.
Chill.
Cut into 1/2-inch slices.
Makes about 50 pinwheels.