Chicken Continental - cooking recipe

Ingredients

1 pkg. chipped beef
6 to 8 chicken breasts
6 to 8 bacon slices
1 can mushroom soup
1 c. sour cream

Preparation

Layer chipped beef in bottom of casserole.
Wrap each chicken breast with a strip of bacon.
Place on layered chipped beef. Blend sour cream and soup and pour over breasts.
Bake at 325\u00b0 for 1 1/2 hours.