Carol'S Ham Pinwheels - cooking recipe
Ingredients
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1/4 lb. Roquefort cheese
1/4 c. cream cheese
crackers
1/4 c. butter or margarine
4 slices boiled ham
Preparation
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A day or so ahead of time combine the Roquefort cheese, cream cheese and butter.
Spread some on each ham slice.
Then roll up as for a jelly roll and wrap in waxed paper, Saran Wrap or foil. Refrigerate until needed.
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