Carol'S Ham Pinwheels - cooking recipe

Ingredients
    1/4 lb. Roquefort cheese
    1/4 c. cream cheese
    crackers
    1/4 c. butter or margarine
    4 slices boiled ham
Preparation
    A day or so ahead of time combine the Roquefort cheese, cream cheese and butter.
    Spread some on each ham slice.
    Then roll up as for a jelly roll and wrap in waxed paper, Saran Wrap or foil. Refrigerate until needed.

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