Peanut Butter Blossoms - cooking recipe
Ingredients
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1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 c. butter
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar, packed
1 unbeaten egg
1 tsp. vanilla
1 pkg. Hershey chocolate kisses
Preparation
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Sift together flour, soda and salt; set aside.
Cream together butter and peanut butter.
Gradually add sugar and brown sugar. Cream well, then add egg and vanilla.
Blend in dry ingredients; mix thoroughly.
Shape into balls, roll in sugar and place on ungreased cookie sheet.
Bake for 8 minutes, then remove and put on chocolate kisses.
Press firmly.
Bake again for 2 to 5 minutes. Makes about 36 cookies.
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