Baked Brown Rice - cooking recipe
Ingredients
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1 can beef consomme
1 can white wine or substitute another can consomme
1 c. brown rice
1/2 cube butter or oleo
water chestnuts, onion, pecans (optional)
Preparation
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Place all ingredients in baking dish and bake uncovered 1 hour at 375\u00b0 to 400\u00b0.
Delicious and very easy.
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