Fancy Chicken Breast - cooking recipe

Ingredients

boneless chicken breast
garlic powder
Accent
pepper
parsley flakes
1/4 tsp. ground mustard
24 oz. bottle ketchup
1 bottle cooking sherry
1 can whole tomatoes
chopped green onions

Preparation

Sprinkle chicken breast with garlic powder, Accent, pepper and parsley flakes. Melt 1 stick of butter. Pour in a bottle of ketchup, ground mustard and 1/2 bottle of cooking sherry. Heat, then pour on top of chicken. Bake at 375\u00b0 for 1 hour.
Take out and top with a can of whole tomatoes and chopped green onions. Bake 15 more minutes. Serve over rice.